This product – Baking soda is a common feature in most homes and it has been proven to offer tremendous health benefits to people and this is getting pharmaceutical companies scared.
Conventional use if baking soda include;
– For baking
– Used as a cleaning powder
However, it has now been known that this product can be used in the treatment of numerous ailments as well. The beauty of baking soda is that there is no sole patent to it and it is readily available and at an affordable price.
Baking soda has been known to be effective in the treatment of the following ailments.
– Aches And Pains
It will help to ease the symptoms of aches and pains and without notable side effects common with conventional medications.
– Common Cold And Flu
In 1924, Arm & Hammer made use of baking soda to prevent and treat flu and the common cold. By mixing baking soda in water they discovered that it helped to relieve people with these ailments.
– In The Treatment Of Ulcer
You can use baking soda to treat ulcers. It will help to neutralize the stomach’s pH level and leave it mire alkaline than acidic and relieving the discomfort that comes with it.
– It Helps To Regulate The Body’s pH Level
The human blood is less alkaline than baking soda and baking soda will help to regulate the body’s pH level and deliver oxygen to cells and tissues better.
– Baking Soda Is Used For The Treatment Of Several Ailments
Baking soda is known to be effective in the treatment of minor and major ailments such as acne, sunburn, cardiovascular disease, diabetes, arthritis and even cancer.
– It Will Oxygenate The Body
Your body will be oxygenated when you consume baking soda mixed in water. It will help to alkalize the body as mentioned earlier and your cells and tissues will have access to much more oxygen than before keeping them healthy.
A health drink you can try today to keep you healthy includes two major ingredients namely; baking soda and himalayan pink salt.
Why Is Baking Soda Water Important?
– This mixture of baking soda and water is very alkaline and is great for regulating your body’s pH level.
– Cancer cells thrive in an acidic environment, so alkalizing your body you will help to stop the development of cancerous cells and tumors.
– Your immune system will be given a major boost when you consume baking soda water.
Benefits Of Himalayan Pink Salt
– It has about 84 vital minerals as well as electrolytes which is essential for a healthy nervous system and body cells.
– When baking soda is mixed with himalayan pink salt you will provide your cells with more hydrogen and oxygen.
– Your lungs will be oxygenated also and your pH level will be balanced to about between 7.35 and 7.45 which is the preferred pH level of a healthy body.
– Your kidneys will also perform better and it will help get rid of harmful toxins from your body easily.
– While the pH level of baking soda water is 8.2 and that of himalayan pink salt in water is 6.50, by the time the two are combined the pH level of the body will be regulated and then you will have a mineral rich drink with the combo of the benefits of both baking soda and himalayan pink salt.
Preparation And Administration:
– It is recommended that you combine 1/2 tablespoon of baking soda to 1/2 tablespoon of himalayan salt in a half glass of clean drinking water (about 3 to 4 ounces of water).
– Store and drink this solution on an empty stomach in the morning and before bedtime at night.
You should drink this solution to regulate your pH level, oxygenate your cells and tissues, boost your immune system to help you combat flu and the common cold, fight ulcer and take care of your heartburn issues.
It will also help you take care of bacterial and fungal infections as it regulates your pH and blood sugar level which are both thriving environments for microbial growth if they are acidic and high respectively.
Source: Healthy Wild and Free